So, I had some fresh rosemary and garlic around, and some already-cooked pasta left over and some cooked potatoes and carrots and onions that were also left over from something I had made. I threw it all in a pot of water, with some chicken bouillon, and then cracked an egg in it (I love eggs in soup) and VOILA! A delicious soup. Then I made a grilled cheese (with pepper jack cheese--the best) and my standard banana smoothie (a banana and milk in the blender, then some cinnamon sprinkled on top.) The soup smelled amazing, and I was very pleased with my thrown together, yet delicious meal. It took like, 10 minutes to make. Everyone rejoice!
Sorry, I'm blog stalking. I tried your soup and loved it. Thanks for sharing. :)
ReplyDeleteReally?! Pam, that's totally awesome! Plus, it's not "blog stalking" when you're FRIENDS. Pshhhh
ReplyDeleteSweet. I was feeling guilty reading and not letting you know.
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